JOBS AT CHAI PANI RESTAURANT GROUP
OUR MISSION IS TO BE MINDBLASTING.
We don't look at ourselves as a food company serving people. but as a people company serving food.
Our teams at Chai Pani, Botiwalla, Buxton Hall and MG Road have earned three James Beard nominations, a Zagat award, recipes and write-ups published in Bon Appetit, Saveur, Food & Wine, The New York Times, The Wall Street Journal, Local Palate, The Huffington Post, Southern Living, USA Today, and on and on. We care about food and excellence. But we care even more about our people. About our culture. About finding a way to constantly be inspired and fulfilled by what we do. We don't mind if you're just starting out in your career or have years of experience in the industry. What we care about is that you're excited about food, want to make people happy, and want to work with people that truly care about you.
If this sounds like a place you'd like to work, we're always accepting applications to join a very special team. Host, Expo, Runner, Busser, Server, Cook, Dishwasher, Manager (or even something we've never heard of), all positions are invited to apply.